Considered the best restaurant in Culver City, Fraiche serves nouveau Mediterranean cuisine with unique twists. Try the faro salad (you can ask for them to add steak to it – great lunch!). Fraiche is still in great demand since it was reviewed in the New York Times, so be sure to make a reservation. You can reserve a seat using Open Table.
Fraiche has an extensive wine list and a very creative bartender. The interior is stunning and they have a lovely outdoor seating area. Service was a bit hostile when they first opened, but they seem to have solved that problem.
